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The FOOD magazine is a community of foodies, bon-vivants, and quite simply food aficionados! The aim is to establish a bridge between readers looking for inspiring recipes and ideas and the content creators who share their creative cooking and expertise with the community. Whether it's your favorite new recipe, cooking hacks, experimental "ethnic" cooking, vegetarian/vegan options, or new grilling techniques... we'll have it here on the FOOD blog!

3 times Homemade Lemonade - take your pick

Time to relive those summer memories of selling homemade lemonade as a kid from your selfmade lemonade stand. Now you don't have to make a buck out of them anymore, you can make these refreshing lemonades when you have guests coming over on a hot sunny day.

The Domestic Greek gives you a choice of three delicious varieties, so take your pick! Served in a mason jar they look even tastier!

This article was originally published on bonvivant